Today, I am going to share with you Shogayaki recipe. Shogayaki = Ginger Pork Stir-fry. 320g (11.2 oz) of
Today, I am going to share with you Oyakodon recipe. Oyakodon = Chicken and eggs on rice. 320g (11.2
Salisbury steak is very popular dish in Japan. Japanese name is "Hamburg" or "Hamburg steak". 280g (9.8 oz) of
Kinpira Gobo is a traditional Japanese dish. Sukiyaki is one of the typical hot pot dishes of Japan. :) Gobo=Burdock
Buta Kakuni = Pork cut into cubes and boiled with seasoning. Japanese style simmered pork. :) 350g (12.3 oz)
Today, I am going to share with you Teriyaki Chicken. 320g (11.2 oz) of chicken 2 tablespoon of cornstarch
Today, I am going to share with you Hanpen recipe. Hanpen is solidified paste made with minced fish, yam and
Omurice is an omelette stuffed with chicken and ketchup flavored rice. Omurice is a food which Japanese kids love. :)
Today, I am going to share with you fried chicken with vinegar sauce. This is one of my favourite sauces.
Today, I am sharing Teriyaki fish. Teriyaki sauce is very tasty and very easily. 2 yellowtail filet Pinch of