Today, I am going to share with you Shogayaki recipe. Shogayaki = Ginger Pork Stir-fry.   320g (11.2 oz) of

Today, I am going to share with you Oyakodon recipe. Oyakodon = Chicken and eggs on rice.   320g (11.2

Salisbury steak is very popular dish in Japan. Japanese name is "Hamburg" or "Hamburg steak".   280g (9.8 oz) of

Kinpira Gobo is a traditional Japanese dish. Sukiyaki is one of the typical hot pot dishes of Japan. :) Gobo=Burdock

Buta Kakuni = Pork cut into cubes and boiled with seasoning. Japanese style simmered pork. :)   350g (12.3 oz)

Today, I am going to share with you Teriyaki Chicken.   320g (11.2 oz) of chicken 2 tablespoon of cornstarch

Today, I am going to share with you Hanpen recipe. Hanpen is solidified paste made with minced fish, yam and

Omurice is an omelette stuffed with chicken and ketchup flavored rice. Omurice is a food which Japanese kids love. :)

Today, I am going to share with you fried chicken with vinegar sauce. This is one of my favourite sauces.

Today, I am sharing Teriyaki fish. Teriyaki sauce is very tasty and very easily.   2 yellowtail filet Pinch of